Ferme et Forêt is an ecological farm and wild foods enterprise nestled in the Gatineau Hills near Wakefield, QC. Ferme et Foret harvest and sell juicy wild plums, forest growing mushrooms, golden maple syrup, and more.
Juniper Farm is a small scale, diversified, and certified organic farm located in Wakefield. Juniper offers veggies, fruit, meat and eggs through their CSA weekly produce baskets, our farm store, and at many fine restaurants and retailers in Ottawa, Chelsea and Wakefield.
Roots and Shoots Farm is a small-scale, organic vegetable farm that works to improve our local food system while inspiring our customers to explore the wonders of seasonal produce. They are located at in Ste. Cecile de Masham, close to Wakefield in Quebec. They provide quality organically-grown food through summer and fall vegetable shares (CSA) and have a year-round farm stand.
Ferme Lève Tôt is proud to grow fresh, local, certified organic vegetables in the Gatineau hills near Wakefield, Quebec. They are dedicated to producing excellent organic vegetables, and to the sustainable management of the soil, water, and air. They sell veggies through Community Supported Agriculture program and at the Wakefield farmer’s market. All our produce is certified organic.
Älska Farm handcrafts maple syrup and maple butter, and offer pasture-raised pork and grass fed beef. Everything they create has nothing added but love.
Franktown House grows over one hundred varieties of flowers. Their flower season begins with spring blossoms and lasts until Jack Frost’s first fall visit. Typically, this means they have fresh cut flowers to offer from Mother’s Day until Thanksgiving. In early winter, they create wreaths and arrangements with plants foraged on their farm.